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... reezy autumn weather. When summer was just around the corner, the workshop had to close down again.
Carefully calculating, they had not made preserved meat and sausages in summer at all, resulting in decay and spoilage due to overlooked temperatures.
Although Auntie Zhang reacted very quickly by moving everything to a shadier place, manually fanning and circulating air, it was still unavoidable that over a hundred catties of sausages were damaged.
She was extremely regret ...
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