Entertainment Life With A Camera - Chapter 176:

Su Jin, an ordinary poor young man from the countryside working overtime every day to make ends meet in the city to support his family, finds himself in the possession of a book only known as Hell’s Handbook.

The Handbook universe initially seems like a video game as it proceeds to throw him into a different world every month, each world filled with supernatural beings, mythical creatures and deities, and even includes a complete point system along with weapons and special skills.

Surviving these challenges is not easy, but it comes with great rewards.

But he soon realizes that all of this is real. The monetary rewards and magical items he receives from Hell’s Handbook can be used in the real world, but in the same way, every person who dies during a challenge dies in the real world too.

As Su Jin desperately tries to survive each challenge he is thrown into, he slowly starts to uncover the truth behind Hell’s Handbook.

Who is behind Hell’s Handbook and its horror filled challenges? Each challenge reveals a new truth about the world Su Jin lives in, bringing new people into his life even as the world around him becomes harder and harder to trust, and perhaps, even a greater mission in life…

……………………………………………………………

Dear readers! Without any ads, maybe you will prefer .

Everyone says he is an iceberg, but only Maya Spencer knows he is a volcano, and moreover, a volcano that is passionately unlimited for her, an indulgently pampering volcano.

Defiance of natural order of a single young Dragon soul.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.