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God of Cooking - Chapter 356 - In the Cage (2)
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... he didn’t feel bad because cooking was the greatest pleasure in his life, no matter what.
When the cheese melts, all he had to do was sprinkle pepper moderately, fry it with noodles, and then plate it up. Aglio e olio was known as the simplest pasta among many people, but this pasta he was making now was as simple as that. Given that Aglio e olio was easy to make but hard to make it taste good, it was much easier for him to make the current pasta taste good, compared with Aglio e olio. ...
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