I Swear I Don't Have A Python In My Pool - Chapter 1088 - : A Shocking Treasure

It was the turn of the 20th century, and in the Philippine Islands, the fledgling Philippine Republic waited to be crushed by the overwhelming superiority of the American colonial forces.But John McClain, a U.S. Army veteran of the Korean and Vietnam Wars, dies and finds himself in the body of the governor of a remote Philippine province in the year 1898. Initially reluctant to take up arms against his former country and skeptical of the chances of success, he eventually decides to fight for the Republic.Now living his second life as Martín Lardizábal, politico-military governor of Marinduque and armed with modern military knowledge, he will change the course of the Philippine-American War.

Lin Qing He transmigrated into a novel and became one of its cannon fodders. The novel’s background is non-viable 1960s, a time of want to eat but nothing to eat and want to wear but nothing to wear. Although there is a lack of supplies and life was monotonous, this wasn’t what she was concerned about because she got a small personal interspatial space, which was stuffed with supplies, so temporarily there were no worries about her basic needs.What she’s worried about is that if she remembers correctly, her three so-called sons will become big villains in the future, and their upright and cold dad will end up with an undeniable end.Lin Qing He looked at the three future villain sons, the eldest who was only five years old, the second child was only three years old, and the third child was only one year old, and decided to give them half of a big white bun first…

Humanity’s home is no longer Earth. Intersellar travel is now a common occurence, and technology has replaced blood and flesh.Luka, who grew up in the slums, has turned fifteen and taken the selection exams. His aptitude is of the “Imperial Guard.”

[Beef buns: Can effectively replenish physical strength, enhance fitness, and are safe to eat.]Hungry Tain Lin looked at the cow dung in front of him and couldn't help but fall into contemplation.Is this cow dung or a beef bun?To eat, or not to eat? This is a question.