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... to gratin, and a salad made with the breast meat of Dragon Chicken, a chicken the size of a brown bear, that I bought from the market butcher and seasoned with lemon dressing with onion added to it.
As well as hot milk with added honey that Ruti loved since she was young.
“Thank you for the treat.”
As expected, Ruti started with the honeyed milk.
Her eyes sparkled with just a sip and she drank about half in one go.
I inadvertently smile ...
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