MTL - A Rural Life in the 70s - Chapter 26

“Have you heard the tale? Of the one they call… the Beekeeper.”“From his hands, a hive rose. By his hand, humanity was saved.”Growing up in rural Korea, Han always knew that the only way out was by working himself, day and night.But even then, it would never be enough. For he also knew that those who held real power had been born into it.But what if humanity were reset? Reborn into a new world, with a new order of things? And what if he were reborn with a talent as useless-sounding as “Beekeeper”?Would he accept his fate? Or would he rise above the rest? A ruler in this new wasteland of a world.***This is a transmigration story, where the characters have been sent to a strange apocalyptic world.On top of trying to survive, they must solve the mystery of why they were sent here, and who... or what... may be watching them.Expect Kingdom-Building, beings from other worlds, magical technology and hints of mystery.

I, Seiren Shikino grew up in an orphanage. On the day of my high school graduation, I somehow got transported to another world, and turned into a girl as well. ……Eh, this isn’t my original world and gender, right!? It seems that I’m now Seiren, the daughter of a noble from another world. This is a light hearted story about family and romance.

Sing the story, bard, of the Firebrand. He, the youth who saved Morcaster from ruin. He, the warrior who defeated an empire. He, the archmage who crossed the Netherworld...The tale of Martel the mage, from his humble beginnings as a hapless novice at a magic school. Slow, character-focused and light-hearted progression fantasy. Updates daily.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.