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                                    MTL - After Crossing, and Husband Brought Hundreds of Millions of Supplies To Farm - Chapter 44 taste
                            
                                                            
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... rything was ready, Gu Chengrui's fish was also processed, and Zhou Ying went forward to marinate the fish.
Then asked Gu Chengrui to help cook the fire, and she started cooking.
First stir-fry mung bean sprouts with vinegar, and stir-fry bean sprouts with chives, and finally stir-fry soybean sprouts with diced meat.
After she finished loading the plate, she started to make boiled fish.
Because the prickly ash and chili have to be fried in advance to give of ...
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