MTL - Good God, Stop! - Chapter 143 Chapter143

A master of Chakra Cultivation sacrifices everything - only to be reborn with a second chance.After giving his life to save his world, Alaric awakens in the body of a child. In this new realm where power is measured in tiers, bloodlines, and the strength of one's oaths, Chakra Cultivation is an unknown path.As Alaric purifies his chakras, each one unlocking profound abilities across body, mind, and soul, he gains an edge no native warrior can match. But his true test awaits in the Tower of Trials—a rite of passage for the world's young elites, offering immense rewards to those who can climb its treacherous heights. No one has ever reached its highest levels.If mastering his reborn powers wasn't hard enough, his journey will forge a bond with an entity of unimaginable strength - and lead him to lands where no mortal has dared to tread.

【Light-hearted and humorous + No female lead + No knives + Survivalist protagonist】- caution, this story is engaging.Chen Xun traversed into the vast and boundless world of cultivation, awakening the Immortal Ascension System, which unexpectedly granted him a companion, a long-lived spiritual beast.I, Chen Xun, have no interest in fighting or killing, nor do I wish to provoke anyone. I only want to travel the world with my old ox and witness all the worldly splendors. However, one day, I inadvertently discovered a secret….

Xiaya reincarnated in the Dragon Ball Universe as a Saiyan 12 years before the destruction of Planet Vegeta. Watch him as he creates the strongest legend of Dragon Ball World from the beginning.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.