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... d.
Put these blood lobsters down and start cleaning.
This time he is cooking oily lobster, which is more mellow and fragrant than the spicy blood lobster.
No matter what blood lobsters do, first deal with clean blood lobsters.
The keel kitchen knife flashed, and it was rotated in his hand. The shrimp gun in front of the cleaned blood lobster shrimp head was smashed, some shrimp brains were kept, and the shrimp legs were also removed. After the shrimp line was picked, ...
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