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... dence.
“First of all, the anion cooking. The electrons naturally obtained from the soil and sand penetrate into the meat in waves, causing a softening effect. At the same time, it expels foreign substances to eliminate the bad smells.”
‘Isn’t anion a pseudoscience that is legally banned?’
Grid clicked his tongue. As a modern man, he knew from common sense that the anion theory was a superstition.
“Next is the light wave cooking. The pure light ...
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