Taming The Villainesses - Chapter 21.1

In the Wild Westlands, the Sanctuary of Spirits is the base for the elite Celestial Beast Sect. “”Hurry, Huang Yingyan, or we’ll lose our chance at the best Divine Pets!”” Tang Jinghuan urges, pulling his friend in a time-critical dash.Huang Yingyan, who overslept from the thrill of gaining a mysterious system and the Omniscient Eye skill, falsely blames his delay on Tang Jinghuan. This skill lets him see the untapped potential in divine pets, essential for aspiring Beastmasters.In their excitement, they reach the selection, where Huang Yingyan’s skill initially finds no special pets—until a unique, snow-white cub draws his attention, neither tiger nor lion, with a somber air.As they face their choices, anticipation hangs thick. Can Huang Yingyan’s skill reveal the cub’s mystery, changing his destiny as a Beastmaster?

When I became a rich young master, I had to enjoy it.
Training? No!
That is so boring.
I have a system, no need for training.

Are you hungry? Come, I will treat you with some food at a luxurious restaurant.
What a poor homeless. Come, I will give you a house.

I, Lin Fan is a good person.

- Description from Novelupdates

Within the Immortal Realm, there were nine thousand major realms, with three thousand at the top, three thousand in the middle, and three thousand at the bottom, along with countless minor realms.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.