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... e bags of herbs, scale, pestle, cauldron, and blower. He added two ounces of dried marigold and an ounce of nettle into the mortar and crushed them with half his strength, stirring them at the same time. He did it twice in one second, and he had to do it a thousand times.
Then the cauldron was a quarter filled with water before the crushed materials were added, and then the brewing started. It wasn’t difficult, but his movements were precise, calculated, and clean, as if he had an invisi ...
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