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Chapter 140 Han Chuxue
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... eng pursed his lips and stopped talking, focusing intently on roasting the snake meat.
Talking about barbecuing, it’s definitely a technical task; if grilled too long the meat will taste off, and if grilled too short, the interior remains undercooked. Ye Chenfeng wasn’t like those foreigners with the bad habit of liking raw meat.
The perfect barbecue is about achieving a crispy exterior with a tender interior. Each part of the whole chunk of meat needs to be roasted for about the ...
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