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... basket and took out the lunch that the priests had prepared for them.
There was a large round loaf of bread cut in two, filled with plenty of vegetables and meat, and topped with a sweet and spicy sauce.
This way, the plates were minimal, and there was no need for knives and forks. It was a perfect lunch for outdoor consumption and an easy way for common folks to eat. Nevertheless, Myria was sure she had never seen anything like it.
“Meat and vegetables sandwiched in such ...
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