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Chapter 212: Food Delivery (2)
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Chapter 214: Lies (2)
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... of sweet and sour pork ribs covered in a thick sauce served on a delicate porcelain plate. The second dish was served in a clay pot. When the lid was lifted, the fragrant aroma of the braised duck within drifted out. Next, there was a huge serving of poached fish slices that looked as soft and tender as tofu, covered in a layer of red hot chillis. Right after that, it was a plate of sauteed shredded pork in sweet bean sauce, decorated with thinly sliced spring onion. Then a large bowl of steamin ...
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