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Upstart Pastry Chef ~Territory Management of a Genius Pâtisserie~ - Volume 3 - Chapter 9
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... ting this kind of special treatment. Besides me, there are also my assistants, the cute girl with fox ears Tina and the beautiful elf Chloe. Tina can operate the heating to a delicate level, while the water that Chloe produces is suitable for cooking.
Today, my purpose to come into this kitchen hall is to make white sugar.
I won’t start processing it from Sugar Cane, obviously. By refining the brown sugar in our hands, it will turn out as white sugar.
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