MTL - A Mouthful of Sky-high Fried Rice, Lao Tang Apprenticed on the Spot-Chapter 323 i choose to beat you

  Chapter 323 I choose to beat you up

  The topic was on the hot search list for a whole night.

  Early the next morning, the reporter came to Liulichang and interviewed Li Yi who made the second Wanshou Wujiang Bowl.

  Related interview videos were quickly posted on major platforms, and then reposted by many official media.

  Under the influence of the official media, the video of Li Yi's interview quickly spread all over the Internet.

  Many netizens who don’t know why have learned that there is a young man named Li Yi who reproduced the lost cloisonné production process.

   For a while, there were all kinds of comments from netizens below the related videos.

   "The boy is really good! Like it!"

   "Our culture must be inherited by such outstanding young people."

   "Can the lost skills be reproduced? That's amazing!"

   "This bowl is so beautiful! Is it really used by Qianlong?"

   "I hope that more lost skills will be reproduced. Too many art treasures in our country have been buried."

  However, amidst the praise, there are also some discordant voices.

   "Is there any use in studying this?"

   "Why do you always stare at your ancestors? Who will study the chips?"

   For these doubts and cynicism, there is a high praise comment to answer them.

  "Science and technology should be studied, and traditional culture should also be studied. To study technology is to be strong, and to study traditional culture is to know why to be strong.

  We can all see clearly what a country with great power but no soul and no culture looks like.

  When we become stronger, we will not be like a certain country, which will only arbitrarily ask a certain country to give priority to it, and take it by force.

  Because we know that what we want is not temporary strength, but eternal peace! "

   This comment is the one with the highest number of likes under the related video, which also shows the attitude of the majority of netizens.

  In the afternoon of the same day, many official media also spoke out one after another, affirming Li Yi's contribution to the promotion of traditional culture by successfully replicating the cloisonné production process.

  After the official media set the tone, the news became more popular, and more and more media contacted Li Yi, wanting to interview him.

  Under the overwhelming publicity, many netizens who are not familiar with Li Yi also became curious, wanting to know who he is.

  After searching, they were surprised to find that Li Yi had another identity. He was a top chef, and he was also the head chef in the recently popular "Chinese Restaurant".

   Below the related video, there are also viewers of "Chinese Restaurant", confirming this.

  So, since the news became a hot search, many netizens have poured into the feature film of "Chinese Restaurant".

  For a while, whether it was the feature film of "Chinese Restaurant" or the sliced ​​video, there was a wave of data surge.

  From the second day to the third day, for two consecutive days, Li Yi was being interviewed by major media.

   And he did not break his promise. During the interview, he specifically mentioned Mr. Guan who provided a lot of support for the reproduction of cloisonné.

  After several times in a row, the audience also became curious about this Mr. Guan, wanting to know who he is.

  But Li Yi did not reveal the identity of Mr. Guan, and this was exactly what Guan Yue requested.

  It's not time for his identity to be exposed, and the fire is not yet ready.

  Wait until the cloisonne manufacturing has formed a scale and formed a batch of industries, this card will be regarded as the formation of strength.

  He intends to leave this card behind him as his trump card to rectify his name.

   Until then, an industrial chain, a large number of jobs, coupled with the traditional concept that the dead are the greatest, can completely offset the impact of that mistake.

  After two days of interviews one after another, Li Yi's mouth was dry.

   On the third day, many media still contacted him, wanting to interview him.

   But Li Yi refused all of them.

  He has said everything that needs to be said, and has captured everything that needs to be filmed. Even if he is interviewed again, he is nothing more than repeating what he said before.

   And the pigs he asked Xiao Lu to buy are arriving one after another, and he has to start preparing for the whole pig feast in two days.

  Early in the morning of the third day, Li Yi came to the livestock market.

  Three of the pigs bought by Xiao Lu have arrived. They are a 164-jin Min pig, a 141-jin Jinhua two-headed black, and a 180-jin Ningxiang Hua pig.

  The three pigs are all locked in a pen, with different sizes and appearances.

  Min pigs are all black and have long manes. They look somewhat similar to wild boars.

   Two black pigs are pigs, as the name suggests, with black heads and buttocks, and white back and belly.

  The Ningxiang Huazhu looks like a combination of the two, with black halos on the head and body, and the distribution is different.

  Huang Xiaoming and the others came with Li Yi, looking at the three pigs outside the circle, they were all curious.

  Huang Xiaoming covered his nose from the smell of pig manure, but he couldn't help but marvel: "These three pigs are really different, they look different!"

  Zhao Jinmai took Liu Yifei's arm and introduced to her: "Sister Yifei, that's the local pig from my hometown. It's delicious to make pig-killing dishes."

   As she was talking, she suddenly remembered something, and hurriedly said to Li Yi: "Brother Yi, let's buy some sauerkraut? The pork stewed with sauerkraut must be very delicious!"

"already bought."

  Li Yi said casually: "I told Xiao Lu that when he buys pigs, he buys some Northeast sauerkraut. How can there be no sauerkraut for a pig?"

   "Wow! Brother Yi, you understand me so well!"

  Zhao Jinmai clapped his hands happily: "I have to agree with this! Northeast sauerkraut and pork are a perfect match!"

  Seeing that she was happy, Li Yi smiled and asked, "Can you feed blood sausage?"

   "Shall we still have blood sausage?"

  Zhao Jinmai was so happy that he almost jumped up: "I can't, but my mother can. After I go back today, I will let her teach me!"

   "Forget it."

  Li Yi shook his head: "Let auntie know that I gave you blood sausage, won't she be so distressed?"

   "Don't feel bad!"

  Zhao Jinmai hurriedly waved his hand: "When I was young, I liked to watch adults pour blood sausage, but they didn't let me do it. This time I have to try it myself!"

   "That's up to you."

  Li Yi calmly arranged a job, and then looked at Liu Yifei with a smile.

   Seeing him looking over, Liu Yifei already knew what he wanted to say, and said with a smile, "Say it! What do you want me to do?"

  Li Yi joked: "Pour tea and water, pinch your waist and beat your legs, choose one!"

   "I choose to beat you."

  Liu Yifei shook her fist and snorted.

   "Forget it, you'd better fill blood sausage with Mai Mai!"

  While joking, Wu Lei came up to Li Yi and asked excitedly, "Brother Yi, when shall we do it?"

   "What are you doing?"

  Li Yi looked at him.

   "Kill a pig!"

  Wu Lei put his hand on his neck, made a knife gesture, turned to one side, and said onomatopoeia: "Karma!"

   "You are too ruthless, discussing **** him in front of him?"

  Li Yi joked with a smile, and then said: "It's not time to kill today, and it won't be good if the meat is left for two days after killing.

   Wait for tomorrow! After killing it overnight, you can do it the next day. "

1

   There are too many dishes that can be cooked with pork. It took me a day to pick and choose.

   It’s too much to write, I can only choose some representative dishes to write

   What pork dish do you want to see? You can leave a message and let me see if there is something more suitable, you can write it in

  (end of this chapter)