MTL - Gourmet Food Supplier-v3 Chapter 275 Differential treatment (plus more)

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Yuan Zhou, as a chef, should have eaten all kinds of dishes, and he should like it, especially the dishes he made by himself, the taste is absolutely extreme, but for the bean juice, Yuan Zhou said he really can’t get used to it.

The smell is inseparable from the taste of sauerkraut, and there are some other unspeakable tastes.

If it wasn't for his wife's name to drink soy juice, he wouldn't prepare it yesterday. The coke ring is also very fragrant with soy milk. It's the same thing.

After having a daughter-in-law, Yuan Zhou said that it is still necessary to satisfy the wishes of the daughter-in-law at all times, which is the standard for a new husband.

Of course I don't like it or I don't like it, but as the future chef of the **** of cooking, Yuanzhou is still very professional and must ensure that he makes it absolutely original.

I took a deep breath and smelled the taste. Knowing that the time when the soy juice was the best to drink, I immediately picked up the big white porcelain bowl and started a fight. Some were soy juice, some were soy milk, and some were both. Yuan Zhou remembered who it was. While preparing, he put each diner's on the tray over there so that Su Ruoyan could serve it to the diners.

When it was brought to the diners, some people discovered that some people at this breakfast were different from others, not the difference between soy juice and soy milk, but something missing.

This can be tolerated, but Wuhai can't stand it without food.

I looked at my own breakfast and Zheng Jiawei’s breakfast, and found that there was indeed a small palm-sized dish missing. Inside were some sauce-red silks with fragrant sesame seeds wrapped in it, as if wearing a flower. The clothes are the same, they should be pickles, and they are salty and delicious at first glance, which is very different.

"Compasses, I will come with a copy, but Jiawei has more than mine. You are treated differently. This is a violation of the rules. As a compass, how can you do such a thing."

Wuhai's expression of "you are ruthless, you are rude, and you are making trouble without reason", it seems that Yuanzhou is a guilty man, and Yuanzhou is full of goose bumps to rebel.

"They ordered a set. You are asking for soy juice and soy milk. Isn't that all satisfied?" Yuan Zhou said immediately.

For fear that it would be one and a half seconds late, Wu Hai could make a more scary expression, and Yuan Zhou said that he could not bear it when he was just newly married.

"Then I want a set too, just that pickle, it's pickle, I'll have one too."

Wu Hai didn't know what kind of politeness was, so he asked for a portion as soon as he got the answer. Anyway, he could eat anything, but he couldn't eat without losing his food. This is not Wu Beast's dish.

"Okay." Yuan Zhou agreed smoothly.

Pickles are also within the range of sauces and are not a dish. You can order them. Of course, you also need to abide by the shop’s rules for one serving.

Others did not order a set, but ordered Jiao Yuan soy juice or soy milk Jiao Yuan. They all began to ask for pickles. The value of this pickle is really high.

"The color is bright and shiny, as thin as the hair, it smells rich in sauce, and has a faint aroma of wine. It is indeed much better than Liubiju's Maren Jinsi. Appropriate." Old man Tan Mingxin sighed with emotion.

From the beginning, he adjusted his expectations of Yuanzhou to the highest level, until the food was on the table and smelled. Without eating, he knew that no amount of imagination and expectations were enough to describe the shock of the delicious food.

When the authentic Beijing people eat scorched rings, they will usually eat sesame seeds, and the horseshoe biscuits are the best, and they are named after the shape of horseshoes.

The surface was charred and crispy, and one side was directly expanded and exploded, revealing a slightly dull yellow shadow, and a scent of oil came out, highlighting the existence of the coke ring.

Not to mention the strong taste of soybean juice, which has been tempting old Mr. Tan Mingxin's heart. After tangling for a second, the old man decided to drink soybean juice first, because his taste was too fragrant.

After sniffing intoxicatedly again, Tan Mingxin picked up the bowl and took a big sip. The sour and refreshing taste permeated the tip of the tongue. It was different from the fruity sour taste of sour plum soup, but with a rancid and sour taste after fermentation. It is complicated, but this is the most authentic taste of soy juice. After the smooth soy juice, the fiery and impetuous heart immediately calmed down.

Then I picked up the horseshoe and the burnt ring, and bite it. The outer skin is crispy, and the inside is very crisp after being fried. The burnt ring and the taste of the sesame seed can be regarded as a golden partner.

I felt that the taste in my mouth was too strong when I ate it. I sandwiched a chopsticks with hemp and golden threads. The salty fragrance was strong, with a touch of spiciness.

A mouthful of soy juice, a mouthful of horseshoe coke rings, and another mouthful of maren golden silk. Tan Mingxin tastes quite rhythmic, and the taste is rich in layers. It is very pleasant to eat with smiles.

Although the assistant Xiao He next to him has been in the capital for many years, he is still not sensitive to soy juice, so he ate soy milk coke rings.

The mellow and sweet soy milk is really a king match with the horseshoe coke ring. It is very delicious. It is wet or dry. Eat a few mouthfuls of the horseshoe coke ring and drink a bite of soy milk. It is a fairy life.

"The delicate hands are rubbed into jade and counted, the green is fried into a tender yellow and deep, and the spring sleeps at night is not serious, and the beautiful lady is wrapped in gold."

"No wonder Su Dongpo, a great writer, made an exception to write a poem for advertising. It turns out that this focal circle is so delicious when it is fried."

Xiao He is very emotional. Nowadays, there are not many authentic coke rings in Beijing. Listening to the name of the coke rings, you know that the temperature of the frying is very important. If it is fried, it will really burn off, and the entrance will have a mushy taste. , The taste is not good, if it is fried too short, it will not be hot enough to taste so one or two points of flavor, many people can not make the authentic taste.

Although Xiao He is well-informed with Tan Mingxin, he really hasn't eaten authentic Jiaohuan, and Tan Jiacai really doesn't have these in it.

An authentic Beijing cuisine breakfast completely conquered the old man Tan Mingxin. If he weren’t older, he might want to apprentice on the spot. After all, the culinary world is also a master, and Yuanzhou is already much higher than him. It made it, but he felt that even if he was interested in Yuanzhou, he would not accept him. After all, he was really old, and he was definitely not as popular as young people.

"It would be nice if Chef Yuan hadn't been married. My granddaughter is also a magnificent granddaughter. She looks beautiful and looks good." Tan Ming poked a pity in his heart.

After having breakfast, the old man did not rush to leave. Beijing cuisine should be on the menu, but he will definitely not go back if he hasn’t eaten other dishes. It’s not that he wants to check something, but he doesn’t want to eat Beijing cuisine made in Yuanzhou. Just go back, it always feels like a trip for nothing.

He also told Yuan Zhou about the registered disciples of Beijing cuisine, so he waited outside the store, waiting for the end of business hours.

The hour ended very quickly. After Yuanzhou sent away the last diners, Old Man Tan Mingxin rushed to Yuanzhou at a lightning speed.

"Good morning, Chef Yuan, I am Tan Mingxin. I take the liberty to visit and hope that Chef Yuan will not mind." Old man Tan Mingxin was very humble.

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