MTL - There Is Chef Yu In The Entertainment Circle-Chapter 7

"Flowering Time" tells that the foodie played by Zhao Ang is playing the role of a foodie who is looking for a food that makes people happy. Florist owner, romantic love story between the two.

In the middle, the second male and female second came out to make troubles and the gourmet's blessed sister was blessed. At the end of the movie, the gourmet finally found a food that can make people feel happy-made by their loved ones.

In order to match the content of the movie, the program designed a new link for the guests to make a dish in groups of two. This dish must have a flower as an ingredient. As for the dishes that you want to make, it ’s up to the guests to play. Already.

While waiting for the props, Zhong Tianyao pulled Yu Siyang and said worriedly, "I won't cook, if it ’s hard to eat, you will be responsible for eating it."

"I will do it." Yu Siyang patted his breast and said, he couldn't guarantee anything else, but he was the best at cooking.

"Will you?" Zhong Tianyao was very skeptical. He looks like a high school student, and really cooks? "You wouldn't be, you would make omelette, just treat yourself."

It's so underestimated. His goal is to become a three-star Michelin chef before the age of thirty, that is, fried eggs. He can fry more than twenty kinds of tricks.

"Sister Tianyao, just wait and see." Yu Siyang's confidence was almost overflowing.

Pang Yujie, who was standing beside him and said nothing, suddenly said, "Young people are confident is a good thing, but how capable they are at eating large bowls of rice." He smiled faintly and patted Yu Siyang's shoulder, "only fried eggs also It's okay, don't swell your face and become fat. "

His words were very unpleasant, and he presented a series of predecessors teaching younger generations. It seems that Yu Siyang and Zhong Tianyao are both newcomers. If they dismiss him, it will be uncomfortable to leave a reputation of no one in their eyes.

"Don't worry about seniors, I will cook a lot of dishes, seniors, if you don't, I can teach you, I guarantee you will learn, it is very simple." Yu Siyang deliberately pretends to be stupid and smiles invisibly, especially sunny.

Pang Yujie was stunned by his words, and his face was a little bad immediately, but it was not easy to attack the public, and he secretly remembered the newcomer.

At this time, the venue affairs have put the props, and the host asked all guests to return to the stage.

Zhong Tianyao took Yu Siyang to the end, and whispered to him, "Pang Yujie is the least minded of you. Be careful of his revenge, and give you trouble later." When filming, Pang Yujie felt offended because of an unintentional sentence. After him, while she was shooting the water play, she kept tossing and suffering.

Yu Siyang's exaggerated eyes widened, and his face was unbelievable. "No, would he offend him like this?"

"Be careful anyway, listen to your sister, you must be right." Zhong Tianyao said.

Yu Siyang looked silly and sweet, and said gratefully, "Tianyao, thank you, you are such a good person."

No matter what purpose Zhong Tianyao said such a thing, at least it did not hurt him, and Yu Siyang was not a person who did not know what to do.

He has struggled for many years at the bottom of the society, and has tasted the warmth and coldness of people, who is genuine and pretentious, and can say that he can understand 10% to 10%.

The guests stood in their respective positions. After Fang Yuan announced the rules, Yunjiao Jiao and Zhong Da joined forces to open two huge red velvet curtains. Behind the curtain was a variety of ingredients and flowers for guests to choose. .

In fact, everyone has already seen these ingredients, but at this time, they still looked around in surprise.

The protagonists of this show are naturally Zhao Ang and Sun Wangshu. The flowers they chose were roses, and they also picked a few eggs.

When they have made their selections, the other four talents go up to select the ingredients.

Zhong Tianyao originally liked peach blossoms, and the dishes made with scallions were delicious. At least peach blossoms looked good.

When she was about to pick it up, Pang Huajie was first taken away by Pang Yujie.

If you can talk privately, now that the program is being recorded, so many people watching, she is not good to compete with her predecessor, can not help but feel a little sullen and think that Pang Yujie is intentional.

"Sister Tianyao, let's choose chrysanthemums." Yu Siyang took a piece of tofu and various fungi in his hand.

"Would you like to make it?" Zhong Tianyao chose a few golden chrysanthemums, and still can't believe that a teenage boy would cook, but there is no better way. I just hope that Yu Siyang's dishes are not too unpalatable. Just swallow it.

The host came one by one and asked what dishes the three groups were going to make. When asked about Zhong Tianyao, she stupidly looked at Yu Siyang, who was already cutting mushrooms. She also asked, "What are we going to do?" He said he would cook, it turned out to be true! In this way, it is absolutely impossible to make dark cuisine with handsome and cracked knife workers.

Yu Siyang looked up at the camera and smiled, saying, "Chrysanthemum tofu."

"Wow ... Yu Siyang, your knife is good." Yun Jiaojiao stood next to him and watched him cut all kinds of mushrooms into filaments.

"Sister Jiao Jiao, I have specialized in cooking." Yu Siyang quickly cut off the fungus and asked Zhong Tianyao to bring a soup pot to hang the soup, then put the tofu on the chopping board, and chose a small one. Slicing knife, quickly cut up tofu.

His technique of cutting tofu is extremely fast, which is dazzling. The photographer who was taking a close-up picture of Zhao Ang's cooking couldn't help but move the lens.

Yun Jiaojiao and Zhong Tianyao, who stood by and looked at each other, were already stunned, and the audience began to exclaim one after another.

Suddenly, Yu Siyang had cut a piece of tofu.

Yun Jiaojiao used to twist a thin piece of tofu, and her eyes and mouth became three o, "Oh my gosh, my gosh, it ’s so thin, is this cut really tofu? No It's a fake tofu. "When she pressed hard, the shredded tofu immediately broke into two pieces.

"Where do you know how to cook? You are clearly the level of a chef." Zhong Tianyao is already a star.

Yu Siyang smiled a little, embarrassed to look at the flames of the hanging mushroom soup.

Sun Wangshu, who was supposed to help Zhao Ang to cook together, also came over to make fun, and said that he was waiting to eat Yu Siyang's tofu.

Zhao Ang stretched his head to look at Yu Siyang while cooking, beckoning at Yu Siyang, "Xiao Yu, come and help Ang Ge cut the vegetables."

"Okay." Yu Siyang finally had a chance to not pretend to toss his pot of fungal soup and quickly ran to Zhao Ang. "Ang, what are you cutting?"

Zhao Ang also politely instructed him: "Cut these onions, **** and garlic into pieces."

Yu Siyang chose a relatively easy knife, without a word, quickly cut.

"Xiao Yu, go cook your team, ignore Zhao Ang." Fang Yuan said with a smile: "He is supposed to make trouble for you so that he can win for himself."

"Fang Brother, you know, just don't say it, I'm so shameless." Zhao Ang next to Fang Yuan's microphone and said something.

The audience "hahaha" laughed wildly.

Yu Siyang cut all the onions, ginger, and garlic into pieces, then ran back to his team, filtered the suspended fungus soup to remove the residue, and put it in the soup bowl. The soup bowl shakes slowly.

"What are you doing?" Zhong Tianyao asked puzzledly.

"You know when you look closely." Yu Siyang bought a pass.

The shredded tofu in the soup slowly spread out with the slowly shaking soup, and gradually formed a chrysanthemum.

"Wow ..." The crowd of onlookers all exclaimed.

Even the camera has been following close-ups.

After the tofu and chrysanthemums in the soup are formed, season with a little salt, Yu Siyang quickly washed the chrysanthemums brought by Zhong Tianyao into the soup, put the whole soup bowl in the pot and steamed for about five minutes. Come out, a bowl of chrysanthemum tofu soup is ready.

At this time, Zhao Ang's rosette scrambled eggs were also prepared, and Pang Yujie and Li Yongwen did not know what the dishes were.

The three dishes were displayed together, and Zhao Ang said with a sad face: "I thought I would win steadily. I didn't expect the newcomers to learn so well, but they even learned cooking."

"Ange, my acting skills are ten thousand miles worse than yours. Do you always need to have the same talent that you can use?" Yu Siyang smiled.

"Xiao Yu, who told you that cooking is also talented ?!" Fang Yuan made the expression "Don't be fooled".

Yu Siyang scratched his cheek, and said more embarrassedly, "This ... cooking is also art."

There was a laugh on the stage and on the stage. Some female audience members took a mobile phone to shoot Yu Siyang crazy. They felt that the newcomer was really fun, talking really interesting, and looking good, it was handsome.

The dishes were prepared, and they were presented to the host to try them one by one. Fang Yuan scooped a spoonful of chrysanthemum tofu soup into his mouth, his eyes widened, his expression on the face was exaggerated, and a contented sigh: "It's so delicious- "

The flavor of the clear soup is very light. It is seasoned with a little salt, and there is no other taste to disturb. The freshness of the mushrooms is presented without reservation. The fragrance of chrysanthemum is sweet and extremely delicious. The tofu is cut very thin. There is almost no need to chew in the mouth. After simmering, it slides into the esophagus along the soup, and there is chrysanthemum in the mouth.

Others couldn't wait to take a spoon around and rush to eat. Yunjiao Jiao was deliberately blocked by Zhong Da. He couldn't hold the spoon and couldn't eat it. He was so anxious to drag Zhong Da out. , Oh! "

The audience sitting below couldn't help but shouted, "Come down, get down ..."

With a contented smile on Yu Siyang's face, he stood behind his back and watched that Zhao Ang carried the remaining chrysanthemum tofu soup for the audience to eat.

He likes watching other people eat their own dishes and has a satisfied expression on his face, which is the best reward for a chef.

"嗤 ——" Pang Yujie turned his back on the audience and the camera, and slid Yu Siyang obliquely. He smiled disdainfully and said, "Popularity."

He deliberately went to Yu Siyang to say this, and after speaking, he smiled in front of the audience.

Yu Siyang looked at the past and commented in his heart: naive!

The festival catalogue lasted for more than four hours and finally ended. The audience gradually left the stage. Yu Siyang found Luo Peng who was out of sight for a day and was relieved.

Fortunately, this person did not leave himself in an unfamiliar television station.

"Xiao Yu, you are doing very well today." Luo Peng gave a thumbs up and praised him.

"Thank you." Yu Siyang felt relieved, and it didn't seem that difficult to record the show.