MTL - Virtual Evolution-Chapter 10 Expiry of 1 year

长 Changsha, Hunan, Hunan province ’s special chef test location, although not as famous as Guangzhou ’s special chef difficulty test, but it is definitely a dream place for chefs.

There is still a week to go before the test of super chefs, but there are already chefs from all over the country showing their culinary skills on the streets of Changsha. As soon as the super chefs exam begins, they will prove to the examiners that they have the qualifications to become super chefs. .

However, Le Yuan, who has just completed his tour, is already ready to go, ready for everything, just waiting for the start of the exam.

一年 After a year of travel, he was still slightly immature and his body was fully opened. After a year of wading through the mountains, he made his originally thin body stronger and stronger, with strong and strong muscles, shapely and fit. The waist looks very tough, the contours of the side face are like a knife, and the edges and corners are clear but still beautiful. A face with both different qualities of handsomeness and fortitude.

Wu Leyuan recalled the journey of the year, and he had eaten all the sweet and bitter tastes.

In the next year, Le Yuan set off from Sichuan and passed Jiuhua Mountain in Anhui. After finding the Demon Bronze, he went to Shanghai after two weeks of adjustment and reorganization. The magic city of Shanghai, a colorful international metropolis, has been impacted by world civilization, making it the largest metropolis in China.

One month after coming to Shanghai, Le Yuan visited several of the most prestigious restaurants in Shanghai's "Great Union", including the Longzhen restaurant where the main character Tang Sanjie (阿 Q) is located. Unfortunately, Tang Sanjie (阿 Q) Having left Shanghai to study art in Guangzhou, it is no small regret to miss the plot characters, but Tang Sanjie (A Q) 's father's cooking still inspired Le Yuan.

Maybe because it is a novice plot, the legendary kitchen utensils in Shanghai are still not blocked in any way. In the only bamboo forest outside Shanghai, Le Yuan easily found a small cave dedicated to the stove god, turning the stove **** statue, the legendary kitchen utensils turning dragon pot appeared in front of him, but unfortunately still a three-nothing prop .

Unknown copper pot

Attack: No

Attribute: None

Special effects: None

Can I bring out the world: No

Note: You guys are very talented, pick it up with me, 呸, work with me to recycle waste.

I have long expected that this will be the result of Le Yuan, but helplessly turn around the dragon pot and leave Shanghai. At this time, Le Yuan was faced with two choices. One is to go south to Guangzhou. The Daxian Temple in Guangzhou keeps the Yongling knife, which is specially used for processing seafood, which can regain the taste of the food that has lost its taste. It is also the only kitchen utensil that is guarded by others. The second is to go north to Taishan. Taishan has kitchen utensils greedy wolf pots protected by nine seals. Unfortunately, this is also one of the kitchenware that does not know the specific location. Moreover, Liangshanbo, the core of the dark cooking industry, is beside Taishan, and Taishan is also in Liangshanbo. Within the radiation range, his master Abbe's disciple will inevitably be set on fire, and his current strength may not be able to block their offensive.

After careful consideration, Le Yuan chose to take a boat south to Guangzhou. For others, he was able to get the instructions of the special chef and the first chef (Ding You) and Shiquan Master (Luo Tian) of Nanxian Restaurant. Then this trip to Guangzhou It's worth it.

他 When he came to Nanxian Restaurant and saw the first chef explain his intentions, the first master and the first master agreed to Le Yuan's request to study at Nanxian Restaurant, but attached a condition.

"No more nonsense. Since it is Master Abbe's disciple, then it's almost time for our meal time! You can also cook dishes out quietly! Let's fry Qingjiang dishes ... take you from Master Abbe All that was learned was coming out! "

Wu Leyuan lowered his luggage and walked to the chopping board. Instead of rushing to cook, he tasted the ingredients and spices first.

"Sure enough, there is a smell of earth on the dish, and the characteristics of other spices have been controlled, so let's do it!"

After careful training by Master Abbe, plus this little half-year travel experience, Le Yuan certainly will not ignore the earthy smell of Guangzhou Qingjiang cuisine like the fledgling rookie.

Now prepare two pots, one boiled in hot water, and the other pot to dry to the extent of smoke. I did not idle when I boiled the water. I adjusted the oil used to remove the soil smell and waited for the water to burn After opening, put the oil in the homeopathy, and then throw the Qingjiang dish into the water and heat it. After being scalded, they started frying. In order to show the skills he learned at Master Abbe, the unique seasonings learned from Master Abbe were used to strengthen the Sichuan flavor, which impressed everyone.

I soon got a plate of fried Qingjiang dish on the table.

Master Ji and No. 1 raised the chopsticks first, put the dishes in the mouth, chewed them carefully, and then his face changed. People around were loud.

怎么 样 "How is it, how about the Qingjiang dish he fried?"

Master Xi and No.1 put down the chopsticks and drew the dishes to the crowd, and his eyes motioned to everyone to try, accompanied by the sound of chopsticks.

"唔, it's amazing, this dish can make such a taste!"

"It's just a plate of Qingjiang vegetables, and it can stir up this flavor!"

"I thought that Sichuan cuisine was only spicy, but I didn't expect it to taste really good!"

Uh ...

Tong Leyuan looked at the empty plate in front of him and asked excitedly, "Master, can I stay?"

当然 "Of course, this plate is the best answer."

"But why do you taste the ingredients before you cook?"

Tong Leyuan smiled.

Well, this is a habit I have developed. When Master Abbe taught me how to cook for the first time, he taught me that the chef knows the ingredients in addition to the knives and the heat. Only by the ingredients can I choose the best Good way of cooking, so every time I get new ingredients, I try it myself. "

Master Yi and Master Di smiled after hearing it, "It is indeed Master Abbe, teaching the disciples really has a set."

From that plate of Qingjiang cuisine, Le Yuan studied at Nanxian Restaurant for three months. Not only did he learn his best ice sculpture skills from the master, but also learned from Master Luo Tian who occasionally came to the kitchen. The stunt to control the heat.

Of course, there is another gain, a promise that when he became a super chef, he would be eligible to fight for the inheritance of the Yongling knife with Ren, who would return to inherit the legendary kitchen utensils.

Half a year after the death, Le Yuan did not go to Taishan, but went directly to Dunhuang. This is not that he abandoned Taishan's greedy wolf pot, but intends to use it as his last stop before coming back to Ju downstairs.

Dunhuang, the center of western Gansu, is very prosperous ...

Hey, "Ahhhh ... how do you find this, you don't know the exact location !!!"

Wu Leyuan's roar attracted a crowd of passersby. It was hard to come to Dunhuang all the way, and he found that Dunhuang was too big.

Dunhuang, like an oasis in the Silk Road, was the first place for the exchange of Eastern and Western cultures—different ethnicities and religions are here, and it is a city full of exotic atmosphere.

"Because of the prevalence of maritime trade, although this place is not comparable to the prosperity of Shanghai, it is too lively as the earliest exchange place for things!"

While feeling sorrowful, Wu Leyuan watched passersby and watched the continuous flow of people. He was ready for a long battle.

"Make money is the first." This was his first plan. The long journey left him with little money left for travel. After spending the remaining money to open his own restaurant, Le Yuan's The wallet just started to bulge slowly.

As a gathering place for various people, spices are not rare in this place. When Le Yuan discovered various spices, he began to study how to use spices to configure better condiments. This research has brought another crisis to his wallet.

When Leyuan was making money to study, the legendary kitchenware did not give up exploring, and the locals did not know how much to find. According to the urine of the kitchenware seal, most of the Lingcangku were also in a shrine. In.

After Le Yuan's travel expenses were regained, he spent a month ruling out the map and finally made it.

The legendary kitchenware was sealed thousands of years ago, and the only known shrine to meet is the anonymous temple near the stone tower. The face of the idol has been eroded by the wind, and it is impossible to judge, but what is known is that this temple has existed for more than a thousand years. UC Reading www.uukanshu. com

Since finding this temple, Le Yuan has focused all his attention on exploring this ancient temple. It's a pity that time swallowed up all the traces here. When Le Yuan found nothing here, until the Gala Luo knife unintentionally taken out from the props bar tried to unlock the seal, a light flashed on the knife from time to time. After the magic holy bronzeware was also taken out, two pieces of kitchenware began to emit brighter light at the same time.

"This is the resonance between kitchen utensils?" Le Yuan suddenly realized, patted his mind, "I almost forgot the legendary kitchen utensils also have resonance characteristics."

The awakened Le Yuan even took out the dragon pot together, and then kept holding the kitchen utensils in the temple until they approached the idol. At the same time, the three kitchen utensils emitted the brightest light at the same time. At the same time, the bottom of the idol was also There was a hint of light.

Xie Leyuan painstakingly moved away from the idol, and took a lot of effort to move out the spirit storehouse hidden under the idol.

"The Lingcang Library is in hand." Le Yuan has a sense of accomplishment to conquer Pokemon. Looking at the Lingcang Library, he can't help but feel that he hasn't been in vain for two months in Dunhuang.

He Lingcun arrived in his hand and naturally began his journey back and forth. He finally stopped and walked along the way, and finally arrived at the city of Changsha, the exam city, one week before the start of Hunan's special chef.

"Is the super chef's exam right in front of me?" Looking at the test site that is not visible in the distance, Le Yuan clenched his fists: "This plot is a matter of life or death. It depends on the super chef's exam!"

At this time, there are 351 days 19:22 left before the extreme game time.

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