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... ei’s formation not only increased production, but also quality.
The first batch of grain had more than 5,000 stalks of high-quality wheat, but these high-quality wheat were not eaten at all.
He carefully raised them and collected their seeds when they matured.
More than 5,000 seeds could grow about ten acres of high-quality wheat.
In the second wave, about ten mu of high-quality wheat had ripened. In the third wave, all the high-quality wheat had been planted.
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