PREVIEW

... chen.

With the basic skills in porridge cooking, making a simple coix seed porridge became very easy for him.

The only ingredient was coix seeds, and there was no need to weigh them precisely. He could just grab a handful, and his intuition would tell him how much rice to use with the coix seeds. The once stingy Jiang Feng, who complained about the game, now continually muttered its praises.

So good!

As the porridge in the pot started to boil and thicken, Jiang Fe ...

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