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... evious chapter was wrong; it should have been Chapter Four Hundred Eighty.)
When it came to fermented grain steamed buns, Jiang Feng and Jiang Zaidi were no strangers, since Sir used to make them often during the New Year and winter and summer vacations.
It wasn’t for any particular reason, other than that Mrs. Jiang liked to eat steamed buns and, every morning, she wouldn’t eat pancakes, drink porridge, or have noodles, but would eat the fermented grain steamed buns made by Sir. ...
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