MTL - Daddy Fantasy World Restaurant (A Stay-at-home Dad's Restaurant In An Alternate World)-Chapter 2440 This lamb chop, absolutely!

"Miss Nancy's exclamation is so crisp!"

"Miss Nancy sighed, Hades is steady!"

"Miss Nancy's face was indifferent all the time, and she didn't expect to break her work on this grilled lamb chop. Looking at her intoxicated expression, is it really so delicious?"

The barrage swept the screen frantically, and there was a lively discussion about Nancy's broken lamb chops.

"No? Is this newcomer really that strong?" The director looked a little strange and glanced at Nancy who was intoxicated by eating lamb chops. The pen in his hand altered a few strokes on the script, and he was lost in thought.

Other judges also started to try grilled lamb chops.

Old Hunter put on disposable gloves and directly grabbed the lamb chops with the thick arms of the child. First, he squeezed the lamb with his fingers. The skin was slightly hard, but the meat was still soft. Then he took a bite.

Under the crispy skin, the fat and tender mutton is splashed with oil and water, and the slight spiciness has penetrated into the meat, with the fragrance of fruit charcoal fire, and the salty sauce brings a rich taste to the mutton, clinging to the bones of the mutton. The fascia brings a sense of layering on chewing, which is oily but not greasy.

"This lamb chop, absolutely!"

Old Hunter's eyes widened a bit, and his mouth was full of admiration. He couldn't wait to give other testimonials. He grabbed the lamb chops and took a bite, chewed it carefully, his eyes slightly booed, and his expression was intoxicated.

"Is it such an exaggeration?" David gave Old Hunter a slanted look, and then glanced at Nancy, who used to have chopsticks after just a bite, but now Nancy, who was feasting, also cut a piece of lamb chops with a knife, and endured it. My heart's rejection of charcoal grilling came to my mouth.

"Well"

David's eyes widened as soon as the lamb was in the mouth.

The rich fat between the lamb bursts in the mouth, and the crispy skin is the most perfect seasoning.

With that bite, he saw the vigorous sheep running wild on the grassland. It was the elves on the grassland. He saw the fiery charcoal fire, and the aroma of the fruit trees bloomed quietly during the burning. He saw the ancestors roasting on the fire. Food scene.

Everything, like dreams and illusions, subverted his thinking.

This kind of delicacy is bursting, making people powerless to resist.

As one of the top foodies in the underground city, he has tasted almost all the food cooked by well-known chefs.

He served as the judge of the Two Worlds Kitchen King Competition. To be honest, most of the players are limited in strength, and there is a gap with the real masters. For example, Iman's steamed yellow arowana has a big gap with Julian.

For the effect of the show, he would say some beautiful things.

But this lamb chop, like a thunder, occupied an area in his heart.

Yes, for him, this is undoubtedly an amazing delicacy, and it is a dish that is in the same sequence as the specialty dishes of the top masters!

"I think I might have been really wrong before. It was so wrong." David raised his head with tears in his eyes, and then took another mouthful with tears, "It's so fragrant."

The judges were obsessed with eating grilled lamb chops and couldn't help themselves, and they forgot to comment. This situation has never happened in the kitchen competition.

"I, David, starved to death today, and I will never eat a bite of charcoal grilled lamb chops! Um... it's so delicious!"

"Large slapped face scene!"

"I'm so greedy, is there a restaurant in Tucker City that makes charcoal grilled lamb chops?"

"It may not be today, but it will definitely be tomorrow."

The audience in front of the screen was almost crying.

At the Twin Towers, Akali nestled on the sofa while swallowing, and at the same time told the secretary beside him: "Didn’t Brother Hades just grilled twelve lamb chops? They ate ten, and there are two left. Root, get it for me."

"Miss, this..." The secretary looked embarrassed, "After all, this is the McCarthy family's show, and Miss Nancy is in charge, I'm afraid we can't say hello."

"It's hard to say hello, then grab it. The Mocha Tower is not the Twin Towers." Akali took it for granted.

"It's safe to invade the Mocha Building, but... after all, this is a live broadcast scene that more than one billion people are watching, and it may cause undesirable effects." The secretary cautiously reminded that sweat had already begun on her forehead, and she really didn't dare. Imagine how angry the master would be if this kind of thing really happened.

Akali glanced at her and thought about it for a while and said: "Forget it, I'll just send a message to Nancy, she should give me a face."

"That couldn't be better." The secretary said flatly, but he secretly complained. It's strange that Miss Nancy will give you face!

Seeing everyone admiring the grilled lamb chops, Julian also cut a piece of lamb.

A sharp knife cut through the lamb, and the visible oil and juice overflowed from the cross section. The shimmering light made people appetite greatly. The outside is crispy and tender inside, which is undoubtedly the best state of roasted lamb.

Hades uses the most primitive charcoal oven. There is no precise temperature control, and the temperature change is difficult to control, but it has grasped the most suitable heat. This is really rare.

The mutton is fed into the mouth, and the crispy skin is wrapped in the tender mutton, and the aroma of charcoal is sandwiched in it. It is so unique and distinctive that other roasting methods have never had.

Judging from the state of the lamb, Hades has perfect control of the heat. It is just right to roast a bit too old, and less roast a bit too greasy.

Precise kitchen utensils provide a lot of convenience for the chef, and also greatly reduce the threshold of the chef. For example, the most difficult heat to control can be solved by timing. Even the seasoning spoon comes with a weighing device.

When he was learning how to cook, his master specially gave him a set of old-fashioned kitchen utensils and dismantled all the automated parts in order to let him master the cooking by himself, instead of relying on fully automated kitchen utensils.

Hundreds of years have passed and he has become the chef of Tucker Hotel. Except for the occasional guests, he has rarely been busy in the back kitchen.

Today's chefs have been able to rely on precise kitchen utensils to steadily make his specialty dishes. There is a slight gap that ordinary customers can't eat.

Iman is undoubtedly one of the best, his most proud disciple.

But the lamb chops in front of him plunged him into memories.

Those days when I was reprimanded by a severe master, those days when I sweated like rain in the humble kitchen, those days when I was happy because of the little progress in my cooking.

Those past persistence seemed to be forgotten by him.

The mutton swallowed, and a stream of heat slid down his throat, then ignited his heart.

For many years, his cooking skills have not improved for many years, right?

Did the mentality of being content with the status quo ruin him after all? This is really bad.

Julian put down his knife and fork, put on his gloves, picked up the whole lamb chop and gnawed it.

Eating meat in a big bite is the correct way to eat lamb chops.