MTL - Gourmet Food Supplier-v3 Chapter 266 Plan carefully

Gu Wei is ready. He will order two dishes today, two dishes tomorrow, and two more the day after tomorrow, so that Xiaojinku can support three days of being chic.

The day after tomorrow, his wife came back, and he can spend the world with her daughter-in-law. It feels great to eat colorful beef tenderloin to celebrate the New Year.

The premise is that he has learned the colorful beef tenderloin by then. Gu Wei is still very confident about this, and thinks there should be no problem.

After all, the previous stir-fried snow peas, vegetarian fried phoenix tails and other vegetarian dishes that his wife likes to eat are all ready to cook, and they are so two-pointed.

Gu Wei felt that he was talented. Maybe he was just a genius chef who was delayed by the railway. Although he didn't become a chef, he didn't delay his learning to cook.

But as soon as the menu opened, Gu Wei felt like he had hallucinations?

"It won't be Day You Si, Ye You Meng, how did I see Jin Cai?" Gu Wei felt a little weird.

I was just thinking about when Yuanzhou would offer new dishes, but now as soon as I opened the menu, I saw many familiar dishes followed by Jin dishes. He thought it might be a dream.

After rubbing his eyes vigorously, he opened his eyes again and found that the world was a little clearer, Gu Wei felt satisfied.

So I lowered my head and looked at the number of pages I just turned, and found that Jin Cai was still hanging there brightly, and nothing changed.

Speaking of which, Gu Wei is lucky. To celebrate the arrival of the New Year, Yuanzhou only introduced new Jin dishes yesterday. No one has discovered that Gu Wei can be said to be the first person to eat crabs.

"hiss……"

Gu Wei squeezed his thigh fiercely, and the severe pain reminded him that what was in front of him was indeed a fact, that Jin Cai really appeared on the menu of God of Cooking's restaurant.

A happy smile is not enough to describe Gu Wei's mood at the moment. On the occasion of the New Year, there is nothing to think about. It is really lucky.

"I'll buy a lottery ticket later, maybe I can win a big prize, enrich the small vault, maybe I can eat a few more meals." Gu Wei was about to move.

At the beginning, there were shops on Taoxi Road, but there was no prize station for buying lottery tickets. After all, people who came to Taoxi Road first came to the Kitchen God’s shop to eat, and then came to go shopping for souvenirs, or in other places. Eat at the special restaurant stalls.

But Wu Yuan, a eater at a small shop, felt that he was lucky enough, because every time he wanted to come to eat, he would queue up for a meal.

Regardless of whether it is before or after, as long as it is able to eat, it is a good location, especially in a tight spot in the God of Kitchen Store, Wuyuan is very content.

But every time he can eat, he wants to buy a lottery ticket, but there is no one on Taoxi Road. When he finds a place to buy it, Jin will pass, and maybe the good luck is gone. At this time, buying again is boring. Up.

Buying and selling in the world is nothing more than supply when there is demand, and when the relationship between supply and demand is established, there will be buying and selling.

So Wuyuan took a lot of relationships to get a very small shop on Taoxi Road, which was not good at doing anything, because it occupies too small an area.

Of course, the shops on Taoxi Road are only prosperous, but because the place is small, it is more frequent to change the boss, because although the business is good, it is not enough compared to the spacious shop next to it. The long-term look at the heart is relatively large. .

Those with a lower capacity can't bear it, so I changed the frequency. Of course, this is also relative to a shop with a carrot and a hole on Taoxi Road.

Three masters have been changed in five years, and Wu Yuan is the fourth master.

Speaking of which, this small shop may be really suitable for the lottery station. Since its opening, the business has been steadily rising and getting better day by day. Most of them are small shop diners.

The daily flow of diners proves how good the business of the prize station is.

The diners of the small shop are not the same as the restaurants of other places. Even if they don’t know each other, they will nod their heads to say hello when they line up to eat together. It feels like being able to come to the Kitchen God shop to eat is a kind of fate, and then exchange some news. In particular, the news about Taoxi Road and Xiaodian will basically be exchanged.

The news from the prize station was the news that Gu Wei had just exchanged with the diners behind him when he was queuing outside.

But those are things after eating, now the most important thing is to eat delicious food in your mouth.

Gu Wei hesitated because he was reluctant to eat only one dish. Not only was the photo sent by his wife when he was outside, he was greedy, but he was really at the stall during the Chinese New Year and wanted to taste the taste of his hometown cuisine.

I didn't miss it too much when I didn't have a chance. Now the more I want to eat, the more I want to eat it. How could it be enough to eat only one dish at this time.

After thinking about it, Gu Wei gritted his teeth and decided to lavishly order three dishes directly. This way, adding colorful beef tenderloin to four dishes.

Tomorrow and the day after tomorrow will not come, so two or three days together, it is a celebration together, so ordering three dishes is not too luxurious.

After thinking about the pros and cons in his mind, Gu Wei picked up a pen and carefully wrote down the three dishes that were most likely to appear when eating reunion dinners during Chinese New Year in previous years.

Gu Wei meat, mutton with scallion and cypress seeds, quail eggplant, these three are Gu Wei's favorite dishes.

After finishing writing, Gu Wei was quicker, and he passed it to the kitchen quickly, and then sat up straight and watched Yuanzhou's cooking.

The main reason is that Yuan Zhou's movements are too fast. If he doesn't pay attention a little, maybe he can't see anything after the colorful beef tenderloin is finished, so he must start from the beginning, even if he doesn't know who is cooking.

At the beginning, you should be prepared so that you don’t have to come to the end before you appear to be in a hurry. After all, professional chefs may not be able to keep up with Yuanzhou's speed. What's more, the amateur Gu Wei can only think of other ways.

No matter who was watching, Yuanzhou quickly grabbed a fish from the pool below and stroked the fish. The fish that was shaking violently immediately became quiet.

"Swish Swish"

The light of the knife flashed by, and the fish soon became clean. The originally beautiful and shiny scales quickly separated from the fish body, very neat.

In the blink of an eye, there were some beautiful patterns on the fish, and it was quickly placed in the steamer.

"Cut horizontally, cut vertically, if you have to sweep it like this, the beef shreds will be thinner."

"It turns out that this green pepper should be of this variety? It doesn't seem to be in the market. I don't know where to buy it?"

Gu Wei watched very carefully, even if he couldn't understand it, he couldn't see clearly, but some movements were still visible. In order to prevent forgetting to read and break his thoughts and strengthen his memory.

As the name suggests, the colorful beef tenderloin dishes are colorful and look very beautiful.

Because of the need to remember the taste, Gu Wei ate this dish very slowly. Before one dish was finished, the next dish was already here.

It is quail eggplant, and when you hear the name, you know that the main ingredients are quail and eggplant, plus other ingredients.

One end of the dish came up, and a strange fragrance spread out. Gu Wei, who was still tasting it carefully, couldn't help but look up.

...