MTL - Lisko’s American Life-Chapter 2110 contented

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It is worth mentioning that during the meal, the originally silent private room seemed to automatically play some more classic clips sung by Master Mei in order to set off the delicious food, accompanied by the long dramatic sound, Both the ears, the taste buds, and my own eyes seemed to have been baptized. The nerves and body of the whole person relaxed unconsciously, and even the mood became much more melodious.

After tasting the three dishes, the service staff who were waiting at the door also promptly delivered today's delicious desserts. In fact, Disco itself doesn’t have much expectations for desserts. You must know that you may also be a person who doesn’t like sweet things, and the power of sugar to destroy your body is simply beyond people’s imagination. , In order to protect my body's streamline and shape, my sugar intake has been strictly controlled. It is precisely because of this that I don't like desserts so much.

But after the dessert was served, I took a sip with a curious attitude, and suddenly felt as if I had refreshed my three views, although there may be a variety of desserts and pastries abroad. But for me, this tasting seemed to refresh my understanding of desserts.

Glutinous rice jujube in sugar water, this dish is called heart too soft in Shanghai. It is worth mentioning that the glutinous rice jujube in syrup produced by Meifu Family Banquet, the jujube meat taken out is mashed, and then mixed into the glutinous rice syrup, so that the taste of jujube is stronger.

Not surprisingly, this dessert was welcomed by all the ladies present. Even Lisko, who usually dislikes desserts the most, couldn't say anything against this food.

The first thing Lisko thought of when he tasted the dessert was his own daughter. He wants to take this food back to his daughter to taste, and believes that this food should be warmly welcomed by his daughter. As a dad, when encountering some delicious food, he will always put his thoughts on his children.

Quietly asked the service staff on the side, these dishes can be ordered two more and taken home. Lisko's mood became much happier, and he couldn't wait to see his daughter's happy and joyful face after tasting such delicious food.

After the dessert was served, two other dishes appeared next. In fact, there is no similar comparison between these two dishes in Lisko’s memory, prawns with golden salad and Dongpo pork with Liao ginseng, because it seems that they are newly invented cuisines, and they should not be tasted in other restaurants. To, so the interest in these two dishes is still relatively high.

After all the dishes were served, everyone on the table did not have much desire to communicate, they all quietly enjoyed the taste buds and feelings brought by these delicious dishes, and in such an elegant dining place , It seems that speaking also takes up a lot of energy for everyone, and no one is willing to share their mental head and do some irrelevant things.

The most surprising and shocking thing for Lisko was that in such a high-end restaurant, the staple food was supposed to be rice, or noodles were chosen to cater to everyone’s tastes, but unexpectedly, the appearance of the staple food made everyone feel 10 points surprised .

After waiting for a while, several bowls of special wontons were served. At first, everyone thought that the restaurant might have delivered them to the wrong private room. After all, these chaos were not within the scope of their order, and it was impossible to imagine that wontons would be regarded as Staples to treat.

But after asking the relevant restaurant service staff, the other party's answer made everyone feel a little helpless, because if nothing else, these bowls of wontons are the staple food of today's lunch.

When we didn't taste the wonton taste at the beginning, everyone actually felt a little resentment in their hearts, because the appearance of chaos made them feel as if they were neglected and neglected, and this is not the service policy that a normal restaurant should have. and attitude.

But after adding a wonton to the mouth with a tentative mentality, it made people feel that the trip was worthwhile, and the original resentment disappeared immediately.

Fresh lean meat and seasonal fresh shepherd's purse, chopped and stirred to make stuffing, simple method, but let people eat

The feeling of spring. And the reason why the wontons were delivered at the latest time, the service staff also gave a more practical explanation, because these wontons were made by the chef. The freshness of the ingredients and the chef's intentions are fully reflected in such a simple bowl of wontons.

I have to say that everyone originally had tentative ideas about today's lunch, but after tasting all the food, it felt like a worthwhile trip, and Lisko even asked the service staff next to him for it. I bought a restaurant order business card, hoping to choose a more suitable time and bring other members of the family to this restaurant to taste and experience a different kind of dining experience and delicious food.

When faced with this kind of food, UU reading www. uukanshu.com Everyone has not restrained their desire to eat. All the plates on the table were cleaned up, and after eating, everyone looked at each other with a hint of unsatisfactory eyes. However, the full stomach is very good at feeding back this feeling to other organs of the body. Even if I want to continue tasting, my current physical condition may not allow it.

In front of this kind of food, almost no one will deliberately bring up the topic of dieting. They may exercise some restraint in the face of ordinary food, but in the face of such food, once they do not experience the taste and get satisfaction, the next Use it when you want to experience it once, you don’t know when, no one will waste the food in front of you, and even feel that if there is any surplus and waste of these foods, it is a kind of blasphemy for this kind of food .

After everyone stopped eating contentedly, Su Maoyang also stood up in a timely manner, went to the cashier immediately, and settled all the expenses for today, and calculated the price of today's food on weekdays. In terms of level, it is not too expensive. A simple calculation is about 1,200 yuan per capita, but everyone feels the treatment that matches 1,200 yuan.

Before leaving, Lisko naturally did not forget to pack a few desserts specially packed for his daughter. With a lot of harvest, everyone embarked on the journey home with satisfied and affectionate faces.