MTL - The Fine Food Broadcaster-Chapter 1856 People can be shameless, but they must not be as shameless as you!

Latest website: Twenty guests will be selected in this issue, so Ye Fei will draw the prizes faster, and almost one guest will be drawn after finishing a meal.

After a jade palm dedication was completed, the lottery started in the exclamation of the crowd.

The lucky carousel spins and stops after a while, and the lucky guests are produced.

It was just that many viewers were dizzy after seeing the guest's name.

I love red pants.

That's right, this is the name of the guest who was drawn in Ye Fei's live broadcast room, but this name is too disgusting. What kind of person are you talking about? Is this your habit to be publicized? Do you have to know it yourself?

"Well, Emma, ​​I laughed so much, who the **** is this? This name is so evil."

"I'll take it, man. You have a strong taste for this habit."

"Everyone has anybody, but I admire the courage of this buddy. Not many people can speak out of this hobby."

"King star? I rely, this planet is awesome."

The audience in the broadcast room was going crazy.

Ye Fei just wanted to laugh at first, but when he saw the planet where the audience was, he couldn't laugh.

"Xing Xing? This is an extremely powerful planet. I didn't expect that it really existed. This person called me love red pants. Don't tell me that I got that god." Ye Fei muttered in his heart.

Others may just laugh at this audience ’s name, but Ye Fei thinks more, because he knows more than others, he has a complete film and television drama in his mind, there is a wonderful guy in these film and television dramas, I like nothing Wearing a pair of blue tight-fitting autumn clothes and autumn trousers, and a pair of red pants outside, how strange it is and how strange it is, I don't know what the use of his red pants is, it looks all right.

He didn't expect that there was such a guy hidden in the live studio, wouldn't it be alone?

But whether he is alone or not, this is no different to himself, he is his guest.

Ping Xing is on top of a room.

Clark danced excitedly and shouted, "I'm hit, I'm hit, haha!"

It's awkward ...

This is also a person of more than 200 kilograms, jumping around on the roof so that the roof was smashed by him, and the whole person fell directly from the cave into the house.

He hurriedly got up from the ground, looking up at his uncle looking at himself.

"Oh, good uncle."

"OK Clark, how many times is this?"

"Uh ~ I don't remember, I'll fix it in a while."

"Forget it, let me fix it. The cave you fell off and the previous caves are all in the same place and you built it, which means that you did not build a solid, but what makes you so excited? "

As soon as he said this, Clark was suddenly energetic. He moved his hands to one side and one point, and a floating screen appeared from the middle. He hurriedly pointed to his uncle and said, "Uncle, look, I won. Guest of live broadcast. "

The old man glanced at the screen. When he saw the name I love red pants, his mouth twitched inexplicably, and said, "Child, is this man really you?"

Clark nodded quickly, "It's me, uncle, it's me."

"Changing the name after participating in Ye Shen's live broadcast, your name ... has something to say."

"..."

Clark froze, and then he laughed.

"Uncle, do you think I should give Ye Shen a reward? I will thank others when they see others being drawn as guests."

The old man laughed: "That's because people have money, we don't have that much money, how do you reward?"

"But it was able to be drawn from more than 100 billion people. It was really the goddess of luck that took care of me, and I couldn't help but express it." Clark insisted.

The old man thought about it and said, "Then reward a star-level aircraft carrier, Ye Shen is not bad money, you just need to show your heart."

"Okay, but it's just a bit of a family."

"No, we'll do our best."

Clark obeyed his uncle and gave Ye Fei a star-level aircraft carrier.

Just like Uncle Clark said, Ye Fei didn't laugh at and despise such rewards. If he said that when he started the live broadcast, he wanted to pursue more money. Now he has achieved his goal. He He didn't know how much money he had.

He no longer cares how much the audience rewards, just like the black egg just now, rewarded an astronomical props, Ye Fei just said to cook a dish for him, and now Clark rewarded a star aircraft carrier, Ye There is nothing to be dissatisfied with flying. Others can treat you with respect to you. You cannot be greedy.

"Thank you for your love of red pants." Ye Fei said with a smile.

I love Red Pants to send an excited message: "Yes, I don't have the money they have, but I try my best."

"I know, the stars are very sincere."

"how do you know?"

I love red pants and am curious.

Ye Feidao: "I used to know a starling named Clark, who is very nice."

Clark was even more excited when he heard it, and hurriedly said, "Clark? What's my name?"

Ye Fei moved in his heart. The reason why he said this was to see my reaction to the love of red trousers. I didn't expect this guy to be the person in his mind.

But that's not right, wasn't that guy sent to Earth by my dad because of the star disaster? Why are you still starring? Is the star star okay?

Ye Fei could n’t ask this kind of question directly, or else he made himself look as if he was looking forward to the Star Warriors, and could only wait for Clark to come and ask him in detail later.

"That's a coincidence." Ye Fei laughed. "Our backstage will send you a notification when the next live broadcast. Please pay attention when I do. I am here to welcome you."

After the fourth guest's place was set, Ye Fei turned back to continue to cook, and the jade palm on the table has long been cleaned by Jialan's group of people. Such a delicious food, I ’m sorry if you do n’t eat up.

"Okay, my friends, we are now making the second dish of the first four dishes, pearl tofu. In fact, this dish is also a very amazing food, because it also uses the most common ingredients to make the most top cuisine. One of the representatives, everyone knows that tofu is divided into north and south tofu, south tofu is made of gypsum, and north tofu is made of brine. We have already introduced this point earlier and will not repeat it here. "

"Our pearl tofu is selected from South Tofu, which is gypsum tofu. This kind of tofu is also called tender tofu. It has a finer and smoother texture than North Tofu, and that's it."

Speaking, Ye Fei took out a plate of tofu directly from the storage compartment. I saw that this tofu was white and tender, like jade carving, but soft like jelly. Ye Fei placed the tofu plate on the table. At that time, even the tofu was trembling slightly.

Prepare the tender tofu, and then take out half a small bowl of shrimp.

"There are not many ways to make pearl tofu, but there can be many kinds of ingredients. They can be paired with shrimp, fish, or beef and mutton. We use shrimp today because shrimp are fresher and more flexible. , It tastes better in the mouth. "

"Of course, in addition to these two ingredients, there is also a very important ingredient in it, which is 荸荠, also called horseshoe. Friends who have eaten this thing know that it tastes sweet, and whether it is eaten raw or cooked, the taste They're all crispy, and it's added to make this pearl tofu more delicious. "

"Finally, because this cuisine uses the cooking method of frying, we prepared bread crumbs to make the table. As for how to do it, let us tell you now."

Talking, Ye Fei took a fine sharp knife, made a few vertical and horizontal strokes on the tofu, cut into tofu pieces, and then took out a clean porcelain basin and put all the tofu in it.

"I couldn't help thinking of a famous Zhejiang dish called tofu stuffed meat. I cut the tofu into small pieces and dug a pit in the middle. The meat was mixed and put into the pit. Just steam it directly in the steamer. The pearl tofu we made today is similar to this cuisine, except that the tofu in this dish is crushed. "

After speaking, Ye Fei put on a pair of sterile gloves with both hands and started to grab the tofu directly in the basin. It didn't take long for the piece of tofu to make this guy catch a pile of tofu mud.

Wait until all the tofu has been crushed before processing the shrimp.

Shrimp does not need to be cooked in this dish, go directly to the shrimp line shrimp head, leaving only the shrimp, chop the shrimp into the tofu puree with a knife.

The last thing is crickets. Raw crickets go to the purple clothes, cut them into small pieces with a knife, and put them into the tofu puree.

After putting the ingredients together, mix them by hand and set aside.

Then it's seasoning.

Put cooking wine, refined salt, a little chicken essence and egg white into the bowl, stir directly, then add flour, water starch and stir together to make a paste. Put the tofu puree, shrimp meat, glutinous rice into the bowl, add the appropriate amount of oil Or the chicken oil can be made into a thicker paste, so that the preparation conditions are completed, and the rest is fried.

Tofu and shrimp are relatively easy to cook ingredients, and ravioli can be eaten raw and cooked. The key is that there is a layer of bread crumbs outside the pearl tofu. The existence of this thing is destined that the oil temperature cannot be too high. Otherwise, it becomes easy to become black and muddy.

Put the wok on the stove, reheat the pan, and when the oil temperature is 50%, Ye Fei moved the basin to the front of the pan, then reached out and smashed a batch of ingredients. The dough was in the hands, and the ingredients became a circle. The ball rolled in the bread crumb, and the ball immediately covered with the bread crumb.

Take the ball out of the bread crumb and put it directly into the pan.

Dorattle, a lot of oil bubbles around the ball began to appear, crackling sound, and soon a strange smell began to diffuse.

The pan was fried inside, Ye Fei quickly lumped all the remaining ingredients into balls, wrapped in bread crumbs, and fried in the oil pan.

The frying pan is not large. There is half a pot of oil in it. As the oil bubbles appear, it explodes, the oil surface floats, and the tofu ball on the red and yellow oil surface also sinks and floats.

When the tofu **** were fried to golden yellow, Ye Fei fished them out with a colander. After controlling the oil, he put them in a rectangular blue plate prepared in advance. Green Phnom Penh cabbage leaves followed by golden yellow tofu balls.

Several warm colors reflect each other and contrast each other, making the color of the whole dish rise straight up.

After the ingredients are finished, the tofu **** in the pot are all removed and placed, and the whole dish is considered complete.

At this time, looking at this food again is simply a source of temptation.

"Golden yellow, fried golden yellow, Miss Ben is a bit out of control."

"The bread crumbs are fried until golden, and the next child is weeping."

"My grandson is so crying, I have to make trouble eating this thing, my God, where can I get him away?"

"The taste of this food is definitely an explosion of refreshing feeling in the mouth. The appearance is crispy and fragrant, and the inside is soft and sweet. I really can't imagine what it will look like."

"I want them to eat now, and then listen to the seductive sound of clicking."

Ye Fei's cuisine is faster, because there is nothing too difficult in itself, just mash the ingredients and mix them to make meatballs.

Several people in Jialan watched next to each other, and they couldn't wait to reach out and pinch a few to taste. The little slick thing was infinitely tempting for them.

"Don't worry, you can eat right away."

Speaking, Ye Fei came to the table with a plate and placed the plate on the table. He said, "This food does not have a strong flavour of meat. It follows an elegant route. Although it is fried, the ingredients are The elegant ingredients, whether they are tofu, shrimp or wonton, have a refreshing feeling in the mouth, and the specific taste, let us now tell a few of our guests. "

Several people in Jialan could not wait any longer. When Ye Fei asked to eat, he caught it directly.

what?

Impolite to grab by hand?

Aren't you kidding me? Do you care about politeness in front of Ye Fei's food? Isn't this nonsense?

Liangbing reached out to grab three or four tofu balls, and even Queen Keisha reached out to catch a few tofu balls.

Jia Lan is shameless. This item does not even have an identity at this moment. His hand was not large, but when he went to catch the tofu ball, everyone saw that this guy's hand suddenly became like Like a fan, this one almost caught the tofu **** on the plate.

The bald-headed guys are afraid of anger and can't speak. They all know that this character is the most hated character on the scene. Even if he holds a plate and doesn't eat it, they dare not say anything, but can only swallow it.

But Ye Fei couldn't see it anymore ~ ​​www.novelbuddy.com ~ Guests who came to participate in the live broadcast also had great gods, and they were able to make the body or a part of the body bigger and smaller as they pleased, but never one looks like Jia Lan is so shameless, how are you a god? You're all done now, what do you want others to eat?

"I said, aren't you so good? So many people look at it, you will be completely ashamed when you go down." Ye Fei reminded.

Jia Lan froze for a moment, then stretched out her hand with a smile, and then hurriedly said, "I have no other meaning, I just want to see if my hand can be grasped, I didn't expect to be able to finish it, it was amazing. "

Ye Fei: "..."

Everyone: "..."

Amazing your sister, you are a god, you are a star swallower, let alone a small plate of pearl tofu in one hand, you can catch even a planet.

People can be shameless, but absolutely do not want to be as shameless as you!