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... less early mornings.
Why is the steamed egg made by others so delicate and smooth, but the eggs you steam out are so riddled with holes? Do you think that steaming eggs is really just a matter of steaming the eggs. Oh, no, the pattern is broken. Steamed eggs seem to be the easiest, and they are all technical. Every step is important if you want to steam eggs like painting.
The ratio of egg liquid to water is 1: 2. Adding water should add cold water to make the steamed egg custard s ...
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