MTL - Gourmet Food Supplier-v3 Chapter 225 Deluxe Egg Baked Cake

If audio player doesn't work, press Reset or reload the page.

  Without stopping, Yuanzhou finally arrived at the back door of the shop at 7:30 in the morning.

   "Wow, woof, woof"

As soon as    came back, she was warmly welcomed by Mi Fan Niang San. She looked at the jerky and biscuits prepared in the kennel. After all, I ate all the biscuits. Only this Niang San knew whether to welcome people or to welcome dog food.

  Yin Ya hasn't returned to Chengdu on business trip. Except for the sound of diners lining up at the front street shop, the back streets and small shops are very quiet.

  "Squeak"

  Opened the door, Yuan Zhou quickly returned to the second floor to wash, and then went downstairs. It only took ten minutes to go back and forth. It was already fast.

I opened the door and caught up with Su Ruoyan, who had just arrived. There was still 20 minutes before the official start of the breakfast time. In order to be able to take out the drinking quota and other quotas such as eating hot pot, vegetarian feast or eating roasted meat before breakfast. She arrived twenty minutes early for the sheep's quota.

  "Boss, good morning." Su Ruoyan said briskly.

   "Good morning, Little Swallow." Yuan Zhou replied, and hurried to the kitchen.

  Yuanzhou didn’t tell her that the door will be opened for rest today, but she will feel at ease when she really sees Yuanzhou.

In fact, it was not just Su Ruoyan but the diners waiting outside, including Wuhai. He felt at ease when he heard Yuanzhou’s voice. They all knew that Yuanzhou’s words counted, saying that it was a few days away from a few days, but it didn’t really reach that moment. The heart is always hanging, it has nothing to do with trust, but it is too important.

  The most important thing is that Wuhai hasn't smelled it today. I don’t know what the breakfast is today, which is even more disturbing. Now I can put my heart back in my stomach.

   "Today is running out of time. I haven't made bake cakes for a long time. I will make this for breakfast. I will make both sweet and savoury. It is not bad to use a few sauces as fillings." Yuan Zhou thought about it and started to do it.

Because only the dough of the egg-baked cake is used and nothing else is needed, Yuanzhou’s speed is exceptionally fast. In order to speed up the yeast fermentation process, Yuanzhou has always maintained the optimal temperature and shortened the fermentation time. Able to achieve what you want.

  Started to spread the noodles in a special pan. After a while, the fragrant, golden, soft and moisturized, crispy and delicious noodles were spread out for the first echelon.

  Yuanzhou has mastered the tricks, otherwise it will definitely not be fast. It is exactly 8 o'clock when business hours begin.

  "Compasses, compasses, what is breakfast today, why am I not sure?"

Wu Hai was the first to take the brunt of the bear and rushed in, and sat down directly on the old seat. He didn't know how to lift the weight of the bear without any delay, and he ran while talking without any delay. .

  The breakfast that even the beasts are not sure about is naturally that everyone is interested. After hearing this, they all looked at Yuanzhou, wondering if there was any surprise.

   "Time is tight today, there are no new patterns, baked cakes, four flavors per person, as long as the sauces available in the small shop, everyone can choose." Yuan Zhou said directly.

   "I want blueberry sauce, beef sauce, soybean sauce, and caviar."

When Yuanzhou’s voice came to Wuhai, he yelled directly. I don’t know how he remembered these sauces. He really blurted it out. After that, I continued to speak loudly: "In fact, I think the four compasses may not It's full, otherwise add two more, for example, the soy sauce should taste good."

  Wuhai never misses any opportunity to add meals. In most cases, it will definitely fail. Unless Yuanzhou has such a plan, please imagine it as a compass.

  Wu Beast yelled everyone's heart, so they were not in a hurry to say what they wanted. They all stared at Yuanzhou, expecting him to say what they wanted to hear.

  Unfortunately, imagination is beautiful, but reality is cruel. Yuan Zhou said without hesitation: “Breakfast stipulates four flavors per person.”

  Since Yuanzhou has said so, everyone will naturally not entangle too much, because it is useless, they all start to report what they want to try.

  There are quite a lot of sauces in the Yuanzhou store, so almost everyone can always choose their favorite sauces and bake cakes.

When receiving the sauce for the first time before, Yuanzhou once felt that if he could collect more than two thousand kinds of sauces, let alone the others, the sauces sold every day can be sold for a long time without repeating, and there is no need to cook. .

  There are not so many Dragon Balls gathered now, but the existing choices are still quite diverse. This morning is also considered as a realization of the wish to sell sauce.

  It’s impossible to miss Yuanyuan and her little friend Zhang Xin when eating sauces. Today, the two little sisters finally met together, because Yuanzhou took a rest for a few days and they came to visit the shop to open.

  "I think the cold shrimp I brought today is more suitable for these sauces than bake cakes. Shall we have breakfast today?"

  Zhang Xin looked at the beautiful and shiny cold prawns in her slightly transparent lunch box, or she felt that the egg-baked cake with sauce was the perfect match.

And today, adding sauces only cost the money for the bake cakes. I think it’s a good deal to think about it. After all, you usually need to pay for one sauce for one sauce, but now you don’t have to pay for the four. It's a bargain.

  "Whether the cake is delicious with mustard sauce, or the sesame seed cake with mustard sauce?" Yuanyuan was a little undecided.

The sesame seed was just bought outside. The white sugar filling smells a sweet smell. If it is paired with mustard sauce, Yuanyuan thinks it must be a great treat, but think about the fragrant and soft egg cake It is delicious with mustard sauce. I may not notice for a while that I ordered a mustard sauce with sesame seed, or just eat today’s breakfast as Zhang Xin said.

  Of course, she didn’t struggle for too long. Yuanyuan made up her mind. The main reason was that Zhang Xin’s first breakfast was here. The overbearing sand crab juice matched the wonderful taste of egg-baked cakes, so she directly made the choice for breakfast.

Although simple bake cakes are used for breakfast, there is Yuanzhou’s craftsmanship. Whether it is the skin or the sauce, it is very popular. Everyone is satisfied with it. You can order four kinds of sauces in a row. There is quite a kind of pointing country and high spirits. It feels, especially for those who usually only order one dish and one bowl of rice, or only order rice, or only one dish. Others depend on the people who bring it. The tooth sacrifice is only breakfast.

  Today’s breakfast is very refreshing. I ordered four flavors in a row, which is called a luxurious version. I feel quite proud. I have the illusion of ordering four dishes and I am very satisfied.

  Breakfast time is only one hour, no matter how slow it is, it will pass quickly. It is not until the last diners have left, Su Ruoyan has also gone, and the shop slowly quieted down, Yuanzhou is considered empty.

This is not a quiet time. I once answered a phone call on the way back. It was from Zhou Shijie. As soon as the results of the Ankara meeting came out, the official side knew it. The foreign trade department in the capital immediately took action, Yuan If the state is victorious, China has a lot of benefits. Naturally, I hope it can be implemented as soon as possible to avoid long nights and dreams.

  ……